Food Manufacturing, Processing and Commercial/Institutional Kitchens

Liquid Environmental Solutions serves a broad range of food service companies and institutions that prepare very large quantities of food. These operations typically require a very large grease trap or interceptor to collect generated waste. Examples include:

• One of our customers is a national brand manufacturer of frozen foods. This company must pump its 30,000 gallon capacity grease trap every two weeks.
  
• Another food manufacturer with a very heavy peak season business requires a tanker on site to collect wastewater every day of the peak season. Each night we pick up the full tanker with that day’s waste, and leave an empty tanker for the next day’s operation.
  

While the rules and regulations for servicing large liquid waste clients vary from state to state and by local jurisdiction, generally this market segment requires a large fleet and the disposal capacity to accept and treat the large loads that must be processed. Frequent service is the norm – at minimum pumping quarterly and in many cases weekly. Required service includes full pumping of the trap or interceptor, inspection and condition reporting.

Whatever your specific needs, we have the fleet capacity and flexibility to service you. Just ask us.